Cherry Wood Smoked Sea Salt

Pure sea salt is slowly smoked over cherry wood. Our salt is 100% naturally smoked with no artificial flavors or additives. The salt is medium grain and dry in texture.

Cherry smoked sea salt adds a touch of crunch when used as a finishing salt or works very well in cooking, marinades, or rubs.

Use As a Finishing Salt on:
Meats, Poultry, Seafood
Egg Dishes
Rice or Potatoes
Vegetables
Composed Salad with meats and/or cheeses
Fruit
Ice Cream
On top of Chocolate or Caramel Sauces

Use in Cooking with:
Soups
Stews and braises
In a Rub or Marinade
In Chocolate or Caramel Sauces

And don't forget to throw a grain or two into your next glass of ale or dark rum cocktail!